TILAPIA MEEN KUZHAMBU: A SEAFOOD SENSATION
Tilapia Meen Kuzhambu is a traditional South Indian dish that is loved for its rich and flavorful taste. The dish consists of fresh tilapia fish that is cooked in a spicy and tangy sauce made from a mixture of tamarind,
AROMATIC TASTE ENHANCER: GINGER GARLIC PASTE
Ginger and garlic by themselves can add a spicy flavor to any dish. They give the dish you are cooking an earthy, spicy flavor when combined. They completely transform the dish's flavor and make it more delicious. In addition to