Our Menu

STARTERS

Innovative dishes based in centuries-old South Indian culinary traditions. We use fresh produce, all natural ingredients, freshly ground spices to create food that is like veetu sapadu (homemade).

SOUPS

In the South Indian tradition, our soups are prepared from a base of tamarind, tomato, cumin, peppercorns, turmeric, and curry leaves. These lightly spiced soups are popular not only for their delicious flavor, but also for their health benefits.

Rasam
$ 3.00

Tomato, chili, pepper, and cumin in a tamarind juice base.

Mulligatawny Soup
$ 4.00

Features a broth made from lentils and boiled rice.

Nattukozhi Soup
$ 6.00

(Country Chicken) Farm-fresh country chicken with turmeric, curry leaves, and peppercorns.

Mutton Soup (Goat Soup)
$ 6.00

Features a broth made from lentils and boiled rice.

Veg Appetizer

These south Indian street snacks are also called tea shop bench snacks or beach snacks. They come with homemade chutneys on the side, and are served with banana leaves.

Gobi 65
$ 8.95

Cauliflower dipped in red chilli, besan and deep fried till it is golden red.

Gobi Manchurian
$ 8.95

Crispy cauliflower with tangy sauce, garlic and herbs.

Punugulu
$ 6.95

Made with flour, yogurt and spices.     

Mysore Bonda (5 Pcs)
$ 6.95

Made with rice, lentils, fresh coconut and spices.

Samosa (2 Pcs)
$ 6.95

White flour, potato, peas, onion, spices, green chili

Medhu Vada
$ 8.95

Indian fritters made with lentils, whole black pepper, onions and curry leaves

Spinach Onion Pakoda
$ 6.95

Besan flour, cumin seeds, onion, spinach and curry leaves.

Chilli Paneer
$ 8.95

Cubed cottage cheese with green pepper, chopped garlic and herbs.

Cut Mirchi
$ 7.95

Long pepper fried with flour and spices.

Chili Parotta
$ 8.95

NON – VEG APPETIZERS

These south Indian street snacks are also called tea shop bench snacks or beach snacks. They come with homemade chutneys on the side, and are served with banana leaves.

Chicken 65
$ 11.95

Meat marinated with ginger, garlic, turmeric, coriander, spices, and herbs. Dusted with flour and deep fried.

Chilli Chicken
$ 11.95

Crispy chicken with ginger, garlic ,green pepper and spring onion.

Chicken Pepper Varuval
$ 13.95

Chicken cooked with crushed black pepper, curry leaves, tomatoes, onions, and herbs.

Chicken Chukka
$ 13.95

Chicken cooked in a medium flame with crushed pepper, red onions and herbs until it become dry.

Nattukozhi Ney Roast
$ 14.95

Farm-fresh, bone-in country chicken made with chettinad masala, butter, spices and herbs. Cooked in a flat grill until golden brown.

Mutton Chukka
$ 14.95

Goat or lamb cooked with turmeric, ginger, garlic, curry leaves, red onions, crushed black pepper and herbs.

Amma’s Special Tantoori Chicken
$ 14.95

Chicken marinated in a mixture of yogurt, garlic, ginger, selected spices and grilled. (5 Pcs)

Eral Varuval
$ 14.95

An indian highway food. Minced meat cooked with spices, red onion, garlic, ginger and herbs.

Mutton Keema Varuval
$ 14.95

An indian highway food. Minced meat cooked with spices, red onion, garlic, ginger and herbs

Fish Fry (pomfret 4 pcs)
$ 14.95

Tawa fish fry, marinated with south indian ground spices, herbs, and curry leaves.

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