Ultimate Food with Utmost Taste: Uttappam
Idli, dosa, or uttappam are typically served for breakfast in Tamilnadu, along with sambar and chutney. Uttappam is a type of South Indian dosa. It is in fact a thicker dosa that is filled with toppings as opposed to a
Delicious Desserts of India
India is renowned for its tasty pickles, exquisite desserts, filling main courses, affordable street cuisine, and flavorful snacks. The Indian desserts are, of course, the main attractions in each of the aforementioned categories. Every celebration or auspicious festival is incomplete
Kothu Parotta Wholsesome Tasty DelicAcy
Kothu Parotta is a spicy, delicious dish made by shredding flatbreads / parotta & cooking them with masala gravy / curry. Egg Kothu Parotta also called Muttai Parotta is a famous street food delicacy that is craved by the families
Chettinad Cuisinen – Delectable Dishes of South India
Each state in Southern India has a diverse range of dishes that are sure to impress. Chettinad Cuisine, for example, is one of many must-try regional Indian cuisines. Chettinad Cuisine is thought to be one of the spiciest in India.
Raita-Classic Indian Yoghurt Sauce
Raita is an Indian side dish made by combining thick yoghurt with various fruits, vegetables, and spices. Some people consider it a type of salad, while others use it as a condiment. There are numerous ingredients that can be used